Cheesy Vegemite Scrolls

Mmmm…. who needs to spend a fortune at the bakery when you can make these at home??? Super easy to make from this recipe here.

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I used a mix of plain and wholemeal flour. I think I’ll also cut them smaller next time – they rose a lot in the oven! I think you could also do some great other combinations, like tomato and cheese and spinach and ricotta. Please add a comment below if you have any other flavour inspiration.

They went down a treat with the little one!

 

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